Soprano Italian Restaurant#2( hidenwood area)

Jessica Watkins a month ago

Staff is great, food is ok, the restaurant is DIRTY. Feet stuck to the floor that was black with grime. If you eat here do yourself a favor and carry out.

Amber Gregory 3 months ago

Let me start with I wish this place was still Mama Linas. I haven't been there in a while. At one time you would go into the left entry door to order to go orders. My boyfriend and I go in to order dinner, we stand there 10 mins as a young girl walked passed us 4/5 times. Never greeted us, never asked if she could help us, never let us know to go in main dining room to order. Finally the girl that was working behind the counter in main dining room came back and I asked her where we order, she said up front. Ok so now it's time for the unimpressive meal from Sopranos 2. My guy ordered the Lobster Ravioli Marcil (sp), the menu states it has shrimp and scallops also in dish and your choice of sauce comes with side salad and warm bread. For his side salad he asked for Italian dressing and extra.When he ordered, he even confirmed it also had the shrimp and scallops, the little girl up front said yes. I ordered antipasto salad with no meat and extra dressing as well, also I ordered the New Yorker no ham. I wanted Canadian bacon and asked server 3 times, that's not regular bacon right? To which she answered no and insured it was Canadian. My boyfriend goes back to pick order up, he has no

Hayley Duffy 5 months ago

I just came here with my two sons and the waitress was amazing. Very accommodating for us and she put baseball on the TV for my son. The pizza was delicious! I have been looking for great pizza here since I moved from New Jersey and honestly this is the best that I have found. I would love to come back. Thank you very much for the delicious pizza and the hospitality.

grace grandchamp 7 months ago

absolutely amazing calzone! great price and the owner is super nice! definitely will be recommending to everyone i know!

U Rock Art a year ago

Haneen greeted and directed us to a table. The atmosphere here is akin to a family dining room with Italian accents. We came on a Friday night and was surprised that it was not too busy. I enjoyed chicken strips and chicken and dumpling soup for appetizer and the soprano meal with side salad and bread for dinner. My husband enjoyed the garlic knots and Italian burger sub with onion rings. For dessert we had the chocolate fudge cake and carrot cake with coffee. High stars all around. The food was hot and well presented with a generous portion. The prices were great! James was the chef and came out to check on us and greeted us and told us a little of his history and experience which just added to the meals enjoyment!